DMANBURGER “Upper East Side Cascabel Tacqueria is morphing into Dumpling’s”Posted: September 3, 2010 in Cascbel is moving, Uncategorized
Tags: Cascabel Eater, Cascabel Grub Street, Cascabel is moving, Cascabel Taqueria, David Chiong, Todd Mitgang
Upper East Side Tacqeria Cascabel is moving!- but only two doors down to the old Willy’s space! The short move allows owner David Choing to expand into a bar like scene with a larger space. In the spot of Cascabel, Choing is exploring his Cuban/Chinese roots and channeling them into a dumpling shop! ” I want to infuse those great flavors together” says Choing. He makes the switch and opens the new larger Cascabel and the no named, as yet, Dumpling shop-both late September. Gorgeous and delectable Taco and Cascabel photos courtesy of http://phude-nyc.com/ thanks kac ! Bun Apple Tea !